Old Iceland restaurant was established in 2014. The focus has always been on highlighting Icelandic produce. We use herbs and spices from the mountains of Iceland and corporate them into our dishes. The outcome is quite unique. Old Iceland is family owned resturant
Starters Wild mushroom soup (VG) Wild mushroom paste, pickled mushrooms, enoki mushrooms and tarragon oil Koníakslöguð villisveppasúpa – Sveppamauk, pikklaðir sveppir, enoki sveppir og estragon Kr. 3.290
Creamy shellfish soup (GF) Dices of fish, mussels, shrimps, pickled fennel and dill oil Rjómalöguð skelfisksúpa – Fiskbitar, kræklingur, rækjur, pikklað fennel og dillolía Kr. 3.390
Cured salmon (LF) Cucumber – and fennel salsa, rye bread crumble, smoked roe and dill oil Grafinn lax – Agúrku – og fennel salsa, rúgbrauðsmylsna, reykt hrogn og dillolía Kr. 3.490
Cod cheeks Langoustine mayo infused with saffron, dried spice bread,fennel and champagne sauce Þorskkinnar – Humar- og saffran majó, þurrkað kryddbrauð, fennel og kampavínssósa Kr. 3.590
Smoked lamb tartare Crispy flatbread, pickled shallots, rhubarb- and skyr cream, shallots and rosemary aioli Hangikjötstartar – Stökkt flatbrauð, rabbarbara- og skyrkrem, skallottulaukur og aioli Kr. 3.690
MAIN COURSES
Pan fried Arctic char (GF,N) Confit potatoes, roasted peppers, rhubarb puree, cauliflower and peanut butter sauce Bleikja – Confit kartöflur, papriku- og rabbarbaramauk, blómkál og jarðhnetusósa Kr. 6.090
Fillet of ling (GF) White fish, fried baby potatoes, broccoli, red pepper relish, spring onions, white wine and Tindur cheese sauce with lemongrass Langa – Steikt smælki, paprikusalsa, vorlaukur, hvítvíns – og ostasósa með sítrónugrasi Kr. 6.090
Fillet of cod (GF) Mashed potatoes, confit carrots, carrot puree with orange, carrot chips and champagne sauce from cod heads Þorskhnakki – Kartöflumús, confit gulrætur, gulrótarmauk með appelsínu, gulrótarflögur og kampavínssósa úr þorskhausum Kr. 6.190
Beef cheek 15 hours braised beef cheek, bbq baby photatos, carrots, chive skyr, chili and green pepper sauces Hægelduð nautakinn – Bbq smælki, gulrætur, graslauks skyr, chili og grænpiparsósa Kr. 6.990
Lamb ribeye (GF) Fried baby potatoes, beetroot puree, rutabaga, carrots, slow cooked shoulder of lamb and demi-glace Lamba ribeye – Steikt smælki, rauðrófumauk, rófur, gulrætur, hægeldaður bógur og soðgljái Kr. 7.090
Baked cauliflower (VG, N) Carrot puree with orange, pickled cauliflower, chimichurri, carrot chips, and peanut crumble Bakað blómkál – Gulrótarmauk með appelsínum, pikklað blómkál, kryddjurtasósa, gulrótarflögur og jarðhnetumulningur Kr. 5.490
Desserts / Eftirréttir
Rhubarb cake White chocolate, skyr-cream, rhubarb puree, apple – and mint gel and strawberries Hjónabandssæla – Skyrkrem með hvítu súkkulaði, rabbabaramauk, epla og myntugel og jarðarber Kr. 2.990
1947 Old fashioned kleinur and rhubharb curd 1947 – Nýsteiktar kleinur með rabbabarakremi Kr. 2.890
Brownie (GF) Skyr carmel, skyr mousse, Icelandic moss – white chocolate crumble, blueberry glace and strawberries Brownie, skyrmús, fjallagrös með hvítsúkkulaði, bláberjagljái og jarðarber Kr. 3.190
DRINKS
BEERS
Einstök beer on draft kr.1.490 Víking gold lager on draft kr.1.590 Kopparberg cider kr.1.450
COCTAILS
Viking Mule kr. 2.790 Espresso Martini kr. 3.090 Blueberry Daquiri kr. 2.790 Brennivín & Crowberry kr. 3.090 Floki sour Kr. 2.990 Reykjavik 64° kr. 2.990
RED WINE
Villa Lucia Chianti Riserva – Sangiovese, Italy Rene Mure Pinot Noir – Alsace, France 1000 stories Cabernet Sauvignon- California US Paul Jaboulet Cotes du Rhone – Rhone France Las Moras Black Label Malbec – San Juan Argentina Roda Sela – Rioja Spain Tommasi Amarone – Veneto Italy Chanson Beaune Bastion Premier Cru Pinot Noir – Borgougne France
Villa Lucia Pinot Grigio Sicily, Italy Las Moras reserva Chardonnay San Juan, Argentina Franck Millet, Sancerre Loire, France Rene Mure Pinot Gris Alsace, France Rene Mure Signature Riesling Alsace, France Chanson Chablis Burgundy, France Chanson Beaune Bastion premier cru Burgundy, France